05
Jul
2010

La Cevicheria

Monday, Jul 05, 2010

Ceviche, the Latin American version of sushi is becoming more and more popular. If raw fish isn’t to your taste, then not to worry, because they have plenty of other dishes to try. Their fish taco is incredibly popular as are their quesadillas. You really should try a seafood dish or two at La Cevicheria. If you do decide to open for a ceviche, try the bloody clam dish (conchas negras) it’s out of this world. Be sure to save room for dessert, their tres leches is sweet and will melt in your mouth.

The downside is that the area is a bit sketchy, so all the more reason to go with a group of friends to try their delicious dishes. Also, the restaurant is pretty small, so a bit hard to find, and there’s not a lot of parking available. However, the food more than makes up for these downfalls and you certainly can’t beat the prices. The fish tacos will only set you back about five bucks and they’re authentic and all their food is so fresh it could probably walk off the plate.

La Cevicheria has a lot to offer as far as low prices, large portions, fresh food, and friendly staff. Of course, this being a Latin American restaurant, if there’s a soccer game on, you can bet it will be on they will turn the TV on. If you’re sick of the same old-same old, then check out La Cevicheria, you won’t be disappointed.

La Cevicheria
3809 W Pico Boulevard
Los Angeles, CA 90019
(323) 732-1253
Tue-Thu, Sun 11am to 8pm
Fri-Sat 11am to 9pm

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This entry was posted on Monday, July 5th, 2010 at 7:51 am and is filed under Chef, Deserts, Five Out Of Five Stars, Fusion, Los Angeles, Mexican Food, Vegetarian, affordable. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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